Smoked Duck Pastrami Breast 170-200g

Buy smoked duck pastrami, simply add to your basket and follow the instructions.

This is our newest product!!

Smoked Duck Pastrami Breast 170-200g

Our Duck Breast is slow cured and smoked and coated with our special blend of Macneil's Smokehouse recipe pastrami flavouring. It is cooked and ready to eat, succulent and full of flavour. Simply slice and add to your charcuterie board for a unique and delicious addition.

For optimum flavour, Tony MacNeil would recommend removing from the fridge and packaging, slice and allow the breast to reach a temperature where the fat has a shine.   This will ensure that the texture and flavour is at it’s absolute best.

Ingredients: Duck Breast, Beech Smoke, Black Pepper, Coriander Seeds, Smoked Paprika, Onion Powder, Fennel Seeds, CELERY SALT, Garlic Powder, MUSTARD SEEDS. 

Cured in: Sea Salt, Brown Sugar

It has already won Four Great Taste Awards:

1* in 2021

1* in 2023

2* in 2024

1* in 2025